5 easy recipes for weekend camping trips

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Car camping is a great way to get away for the weekend, and if you bring along a propane stove and some cookware, you can try these great camp trip recipes.

Back to school: easy, tasty breakfast smoothies that will get you...

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We are well into August and back to school is just weeks away. I truly believe that breakfast is one of the most important meals of the day, and I know sometimes it gets skipped on busy school mornings. One way to ensure you get a healthy breakfast in a quick way is to make a smoothie. Read on for a couple great back to school smoothie recipes.

Craving comfort food? Fall recipes to warm you up this weekend...

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The air outside is crisp and cool, so if you’re in the mood to warm up in the kitchen with some fall recipes, here are a few great comfort foods you can try this weekend.

Easy sweet dishes to bring to Christmas parties

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Whether you’re headed to a potluck or need a hostess gift, these easy sweet dishes will be sure to please at any Christmas party.

Make and take these road trip snacks on your next trip:...

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 It’s road trip season, and while you’re eating up the miles you have to something to do, right? That’s where road trip snacks come in, and I’ve got a few you have to try before your next trip. Save

Recipe: this week try some vegan Persian food

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As a child, I was confused when someone of Persian descent claimed to be a vegetarian. It just didn’t make sense to me. Growing up, we survived on BBQed kebobs, from grilled bite-sized steak (barg), to ground meat (kobedeh), to saffron-marinated chicken (joojeh). What else would Persian people eat? So when Best Buy approached me to write a piece on Vegan Persian dishes, I immediately said it was impossible. After all, the cuisine is pretty meat focused. But my Mama Pej knocked some sense into me by asking, “This entire time, you never noticed the vegetarian options at our parties?” I had to admit they existed. But could these dishes be veganized? They sure can. Here are some Persian vegan recipes.  

Review: Prepara Herb Savor

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I’m a big fan of herbs, especially basil. I grew up in a Persian household and herbs were always served with dinner. Wrapping feta cheese and fresh mint, dill, parsley or basil in warm Persian bread is especially delicious. I could live off that meal and never get tired of it. But I could never figure out how to get my herbs to last for a long time. I turned to Pinterest for a solution, and discovered the Prepara Herb Savor. I then noticed that Best Buy carried it, and asked them to send me a sample of this kitchen gadget to review.      

No kitchen, no problem: Microwave Meals for the dorm –...

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There’s a little known fact about living in the dorm room that no one will tell you before you go for the first time – you will be hungry. Without access to mom’s kitchen, there is a lot you’ll have to do without. But armed with a microwave? You’d be surprised at what you can whip up to satisfy those dinnertime or midnight cravings.

Alcohol flavoured ice cream will spice up your summer: Shelly’s Friday...

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 If you haven’t tried alcohol flavoured ice cream, this just might your weekend to experiment with your ice cream maker. Just a few tablespoons of scotch, rum, or Bailey’s can add a lot of flavour to a classic dessert.

3 recipes that are Instagram-worthy: Shelly’s Friday Favourites

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If you’ve ever taken a photo of your food and waited for the likes to roll in, you know what I mean when I say some dishes are just “Instagram-worthy.” Here are three you can try this weekend, and don’t forget to share them with your followers. Save Save Save