Summer recipes, Canadian style – Shelly’s Friday Favourites
This past week our country turned 147 years old, and although it’s a relative youngster in terms of countries, (after all, our neighbor to the south is ripe, old 238 today) I think it’s established itself very well. When you think of Canada you think of polite people, wide, open spaces, 4 very definite seasons of weather, and last but not least, hockey. But let’s not forget that we’re also a culture based on a wide variety of delicious dishes too, and because of those definite weather cycles, there are some uniquely Canadian recipes that are only really available to be made in the summer.
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Cool off with icebox cakes: Shelly’s Friday Favourites
It feels like its turned into sunscreen and flipflop weather practically overnight, and with temps predicted to rise over the weekend, I’ve had to get creative in the baking department. Thankfully I don’t have to turn on my oven to create a great dessert. Icebox cakes are a no-bake treat that’s been around since World War I, and here are three delicious, classic recipes you can try yourself this weekend.
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Shelly’s Friday Favourite presents Traditional Christmas Sugar Cookies
Today on Shelly’s Friday Favourites, I’m going to share my favourite sugar cookie recipe with you and show you how easy it is to decorate these cookies. If you get overwhelmed by roll out cookies because they’re too sticky or they don’t turn out right, you’ll love this recipe. The dough is light, fluffy, and rolls out like a dream.







