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Those are great recipes @Shelly_Wutke, I am a big fan of Cream Cheese and Nutella mix. (I think that’s where Kraft got their idea for their chocolate flavoured cream cheese)
My favourite breakfast is a parsley omlette souflee.
All I do is finely dice a bunch of Parsley and mix it it with the beaten egg mixture.
In some cases I add a little Feta cheese in the mix.
If I could only get my hands on some St. Viateur bagels.
*sigh*
I’ve never been to Montreal but my husband brought me some St.Viateur back once. So good, and they ship too! @Elico47 http://www.stviateurbagel.com/online-bakery
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