Recipes

If you have kids then you know March, spring or Easter break is just around the corner. This means you get a break from making school lunches, but have to probably cook more meals. You may also have some guests visiting for Easter and it can be stressful feeding everyone. Read on for some great one pan recipes to make life a little easier.

Bagels: they’re good for breakfast, amazing for lunch, and when you’re in the mood for comfort food, you just can’t beat them. Instead of heading to the store to get your bagel fix, I’ve got two recipes you can use to create your own. Are you a Montreal bagel person or feeling a little New York-ish? Here’s your chance to find out.

Try these homemade breakfast sandwiches and you'll see how quick, easy, and delicious it can be to make your own breakfast at home.

I’m a big fan of herbs, especially basil. I grew up in a Persian household and herbs were always served with dinner. Wrapping feta cheese and fresh mint, dill, parsley or basil in warm Persian bread is especially delicious. I could live off that meal and never get tired of it. But I could never figure out how to get my herbs to last for a long time. I turned to Pinterest for a solution, and discovered the Prepara Herb Savor. I then noticed that Best Buy carried it, and asked them to send me a sample of this kitchen gadget to review.      

Valentine’s Day is this Sunday, and if you’ve got nothing planned yet or you’re like me and staying in to watch Netflix, take a look at some of my favourite Valentine’s Day recipes.

  Everyone deserves a treat day, and since we’re at the end of January and we’ve all been so good this month, I’m temporarily packing up the fruits and veggies and turning on the oven to make doughnuts. With recipes this easy, you're going to want to make them too.

Low-fat, no-fat, healthy fat, too much fat, trans fat-free? “What do you mean?” as my fellow Canadian, Justin Bieber, would say. I conclude my four part series on special diet with low fat cooking or ways to limit the fat intake. 

You don’t have to wait for National Peanut Butter Day to whip up a few peanut butter recipes you may not have tried yet.

Diabetics need to manage their diet to reduce the chance that the blood sugar levels will get too high or too low. Their bodies either don’t produce insulin, or can’t regulate insulin well, so they need to manually take insulin so their body can properly use sugar. They also need to carefully watch their diet. In this article I’ll point out some tips that can help keep sugar levels balanced as part of a healthy lifestyle.

“I scream, you scream, we all scream for ice cream.” I could only imagine, people with lactose intolerance aren’t screaming for joy. It can be quite unpleasant: symptoms can include cramps, diarrhea, and nausea. In this article, I’ll discuss eating tips for those with lactose intolerance.