In the world of small kitchen appliances, a stand mixer is like a cooking buddy that makes your dreams of mixing and kneading feel like a magical show in the kitchen. As we dive into the holiday season, we’re thrilled to giveaway a new KitchenAid Professional bowl-lift stand mixer and the divine Pasta roller and cutter attachment to one lucky winner! I love using kitchen appliances and this is exactly what I’ve been wishing for in my cooking adventures. The simple joy of seeing ingredients seamlessly blend together, effortlessly whipped into perfection, is a dream come true. But I can’t enter the contest. You can. So, enter this amazing contest to elevate your kitchen game and spread the magic of your delicious creations.

KitchenAid Professional stand mixer: your holiday culinary maestro

Imagine the delicious smell of freshly baked cookies filling the air, the happy sounds coming from the kitchen, and the amazing KitchenAid Professional stand mixer standing proudly as your kitchen helper. From kneading dough for breads and cookies to effortlessly whipping up fluffy mashed potatoes, and even creating heavenly whipped cream and frostings for cupcakes, this machine can make your kitchen a place of fun and creativity. Its powerful performance and sturdy construction make it an indispensable companion during the holidays and beyond, ensuring that your cooking adventures are not only delicious but also a celebration of your favourite flavours.

Pasta_KitchenAid

As the festive season unfolds, so does the desire for unique, homemade delights. And the pasta roller and cutter attachments are an exquisite addition to your KitchenAid arsenal. You can effortlessly roll out silky sheets of pasta, ready to be transformed into mouthwatering dishes that will captivate your guests. From spaghetti and fettuccine to lasagna sheets, the possibilities are endless. You can make your homemade pasta even more enjoyable by getting your kids and other family members to join in the fun!

KitchenAid’s Professional stand mixer and pasta attachments in action

In Shelley’s review video below, she demonstrates the stand mixer’s powerful performance, seamlessly handling tasks from kneading dough to creating different types of pasta. Check out her full review to learn more about these tools and gain a firsthand look at the efficiency and joy these KitchenAid companions can bring to your kitchen.

Ah, the dream of owning a stand mixer! If I had one, I’d dive into the world of baking with even more enthusiasm. And the first thing I’d make using a stand mixer is chocolate chip cookies. From the satisfying hum of the mixer to the mouthwatering aroma of freshly baked cookies, it’s that delightful journey I wish to cherish.

Are you excited to transform your cooking journey? This contest beckons you to share your most delightful holiday recipes and stories in the comments below. Don’t miss this opportunity to add a dash of magic to your holidays—enter now and let the cooking adventures begin!

How to enter

Entering this contest is easy and you can enter in five different ways.

  1. In a comment below, share a special cooking story that captures the spirit of the season. Whether it’s a cherished family tradition or a delightful twist on a classic dish, we want to hear about the delicious magic happening in your kitchen.
  2. In a comment below Shelly’s review article, tell us one KitchenAid stand mixer attachment you think would be most useful for your family and why.
  3. For up to two (2) additional entries, create a public post on a social media channel (one entry per channel!) sharing a photo or short video showcasing your culinary creation with your friends and followers; that you are entering a Best Buy Blog contest for a chance to win an amazing KitchenAid stand mixer and pasta attachment; include the hashtag #BestBuyKitchenAidContest, so we can find your post. Then return here and tell us in a comment below on which channel you posted it and the name of your channel (since many people use pseudonyms) so that we can check and verify your entry. You can use any social media channel (Twitter, Facebook, Instagram, TikTok, LinkedIn, etc.), but the post must be public so we can verify it is there.
  4. BONUS ENTRY: Many of us are visiting Best Buy stores this holiday season. While you are there, take a photo of any kitchenAid product or of the new KitchenAid display and send it to us at bestbuyblog@bestbuycanada.ca for a bonus entry! We’ll post some of those images here in an image gallery after the contest.

What you can win

At the end of this contest, we will randomly select one winner from all valid entries to receive a new KitchenAid Professional bowl-lift stand mixer and KitchenAid pasta roller & cutter attachment.

This contest runs from Nov 24th to Dec 8th.

Remember you can enter in five different ways as described above. Share this contest with your friends and family and let them join the adventure. The more, the merrier—think of the delightful creations, shared recipes, and kitchen stories we can all exchange. Enter, share, and embark on this delicious journey with your loved ones!

Win KitchenAid Stand Mixer and Pasta Attachments Rules and Regulations

Good Luck.

Bhupinder Kaur
Bhupinder Kaur
Bhupinder is a senior editor and a collaborative team player at Best Buy Canada. She is passionate about creating consistent digital experiences with her writing, editing, analytics, and project management skills. Other than that, she loves to cook authentic Indian recipes for friends and family.
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959 COMMENTS

  2. Growing up my Grandma would participate in a cookie exchange. I was too young to really understand what was happening, but certainly liked all the cookies she was making. She made delicious cherry ball cookies that 40+ years later I still think about!

  3. My cooking story is when I was 2. I had a neighbour I called her Nana Roe. Her house always smelled like gingerbread cookies, the scent seemed to seep through the cracks of the house and make their way into mine often. I remember her inviting me over to help one day, I tried the dough raw and we baked. One of my favourite holiday memories.

    The pasta attachment would be very useful in our family , I always wanted to make homemade pasta.

  4. Making traditional Greek sweets at Christmas time with my mom, including almond cookies coated in icing sugar called “kourabiethes” and Lenten koulouria, a figure eight shaped biscuit made with orange flavoring. And of course, making gingerbread men, snickerdoodles and shortbread cookies. Such happy times in the kitchen, with the smell of delicious baked goods filling the air, and the fun of icing our cookies with french vanilla icing, maraschino cherries and sprinkles!!!

  7. I’d love to have the Pasta Roller & Cutter Stand Mixer Attachment as I’ve been wanting to try to make pasta from scratch but have felt intimidated by the rolling and cutting process.

  8. I have such fond memories of baking gingerbread with my mom and grandma as a child. We’ve now started including my kids in the tradition, so this years holiday baking is going to be so much fun.

  9. My Christmas fudge is a must make according to my family, friends & co-workers. It has become a tradition to pass on every year. My adult daughters are now doing the same in their homes.

  11. I always bake a double chocolate cheesecake, that is so delicious, and I have my family over for a potluck supper during the Christmas Holidays.

  12. Butter tarts and home made chocolates are a must in our house. I recall eating them frozen from the freezer without telling mom I snitched any. Nowadays – none even make it to the freezer – they meant to enjoy fresh.

  13. Christmas fruit cakes – we bake in the summer and soaking them with brandy. They sure are good! it’s my great grandmother’s recipe.

  14. Ooops – I remember my grandma baking beans in her brown pot and how good hey tasted. Now I make them too along with fresh baked bread.

  15. I have so many wonderful memories of baking with my grandmother. We would make breads, shortbread cookies, gingerbread, and fruit cake to name a few. Holiday baking as a family is a tradition that I have carried on with my children as well.

  16. Every year my family and I construct an epic gingerbread house. Each year bigger and better. Something we all look forward to.

  18. My Mom and I always made chocolate cupcakes and she iced them with the best homemade icing ever. She sprinkled them with Christmas candies. They were so delicious. I must get making some.

  19. My grandma and I used to make pfeffernusse
    every year. A nice German gingerbread cookie. Now I do it with my kiddos!

  20. Years ago we were building our home and the oven was temporarily in the basement. I got the turkey ready to roast and put it on. Didn’t check until hours later only to find I’d forgotten to put the oven on. Meatless dinner!

  21. Our little family makes a Christmas snack mix, special seasoning , bagged, and give as a nice homemade gift to friends, family, and neighbours!! Always a hit!!

  23. My son and I really enjoy baking chickpea cookies. We would love making them with this kitchen aid. He also wants to make pasta.

  27. My Mother would bake at least a month before Christmas and store the goodies in a cold cellar in the basement.When my cousins came before dinner my Mother yelled NO TOUCHING!!! ok I’M not but my two boy cousins switched the adult rum balls for the kids rum balls and boy what a blast playing in the snow on that night in the country!

  28. One of my favourite cherished family traditions is the making of the Christmas cakes- so much fun and hard work, made just a little easier with a sip or two of dark rum, that final ingredient that brings everything together!

  30. My fondest memories are of me and my Nanna prepping and making hundreds of perogies for our annual Ukrainian Christmas Eve dinner! 🙂

  32. Our two boys and I have made sugar cookies together during the Christmas season. I make a few different colors of icing using food coloring and add tiny silver candies to top various shapes of cookies.

  37. Love to make a gingerbread every year with my grand kids and its a tradition I started with my kids years ago.

  38. My first memory of this mixer is from the langar(free kitchen) at the Gurudwara where large quantities of dough is mixed.It saved time and effort to serve thousands of people daily.

  40. Every Christmas eve, my mom, sister, and I would bake gingerbread and biscotti. Now that I have a kid, I can’t wait to recreate this memory!

  41. One of my favourite memories of food is Christmas Eve. We go to our church program in the evening and come home to enjoy delicious appetizers and desserts. We enjoy old recipes and new.

  42. My two children and I always made a gingerbread house each year which was a lot of fun and something that they always looked forward to.

  43. Our Family tradition is for my father to make his family’s Scottish Shortbread Cookies
    For years he was the only one who could master the recipe however a couple of years ago he finally trained me to make them and so each year we look forward to a batch made by both of us
    It is a nice bonding time and fun

  44. Our Family tradition is for me to make my family’s Scottish Shortbread Cookies
    For years I was the only one who could master the recipe however a couple of years ago I finally trained my daughter Cassy to make them and so each year we look forward to a batch made by both of us

  45. Our Family tradition is for my husband Chris to make his family’s Scottish Shortbread Cookies
    For years he was the only one who could master the recipe and a couple of years ago he finally trained my daughter Cassy to make them and so each year we look forward to a batch made by both

  46. For many years our family tradition was to make homemade Nanaimo Bars for Xmas. I still make them every year. My son is 36 now and when Xmas day arrives I package up a box of the remaining bars for him to take home!!

  47. Since coming to Canada 2 decades ago, we traditionally have Chinese Hot Pot on Christmas Eve. Using thin lamb slices, spicy-oily sauces and broth and fresh veggies. It’s a hit and we take about two hours to eat, talk and laugh.

  49. Definitely baking Gingerbread cookies plus my Peppermint Brownies for my son whom requests them every year!

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